Tuesday, February 28, 2017

Mardi Gras Traditions

Mardi Gras Traditions is about musical parades, food, floats and excitement. During the parades, people use purple, green and gold beads and colorful masquerades.
The term “Mardi Gras” (French word) means “Fat Tuesday” and refers to the Tuesday before Lent. It is called "Fat" or "Great" because it's associated with great food and parties. Lent always starts on a Wednesday with Ash Wednesday.

A king cake is a type of cake associated with the Feast of Epiphany celebrated twelve days after Christmas or related with the pre-Lenten celebrations of Mardi Gras/Carnival.

Activities for Mardi Gras: Create a Masquerade with any recycle supplies you have at home. 
"Laissez les bons temps rouler"
It means, Let the good times roll!

After Ash Wednesday is Lent!

El término "Mardi Gras" (palabra francesa) significa "Martes gordo" y se refiere al martes antes de Cuaresma. Se llama "Grasa" o "Gran" porque se asocia con la buena comida y festivales. Mardi Gras es una tradición similar a los Carnavales de Rio, Barranquilla, New Orleans y todos los países que celebran con desfiles de carrozas y bailes tradicionales antes del Miércoles de Ceniza cuando inicia la Cuaresma.  Usualmente se hace la Rosca de Reyes o de Mardi Gras/Carnival.

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¡Mañana es Miércoles de Ceniza!

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